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Removing deep-fried prawns from oil
11028535 - Removing deep-fried prawns from oil
Taking deep-fried prawns out of fat with a skimmer
00500268 - Taking deep-fried prawns out of fat with a skimmer
Taking deep-fried spring rolls out of wok
00500256 - Taking deep-fried spring rolls out of wok
Frying tomatoes, garlic, olives and herbs
00500364 - Frying tomatoes, garlic, olives and herbs
Placing chips in the deep-frying fat using a slotted spoon
11028519 - Placing chips in the deep-frying fat using a slotted spoon
Deep-frying prawns
00500266 - Deep-frying prawns
Taking deep-fried prawns out of fat with a skimmer
00500267 - Taking deep-fried prawns out of fat with a skimmer
Checking the temperature of chip fat
11028517 - Checking the temperature of chip fat
Frying tomatoes, garlic and herbs in oil
00500363 - Frying tomatoes, garlic and herbs in oil
Placing chips in the deep-frying fat using a slotted spoon
11028518 - Placing chips in the deep-frying fat using a slotted spoon
Frying tomatoes, garlic, olives and herbs
00500365 - Frying tomatoes, garlic, olives and herbs
Deep-frying spring rolls
00500253 - Deep-frying spring rolls
Deep-frying spring rolls in a wok
00500254 - Deep-frying spring rolls in a wok
Taking deep-fried spring rolls out of wok
00500255 - Taking deep-fried spring rolls out of wok
Pakoras (fried vegetables in chickpeas batter, India)
11062990 - Pakoras (fried vegetables in chickpeas batter, India)

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