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Images
Features
Videos
60544663 - Various starters from the Aquitaine region, France
60544664 - Charentais melon wrapped in Bayonne ham (Aquitaine, France)
60544665 - Hearty cannellés (Aquitaine, France)
00382774 - Vineyard in Irouléguy (Aquitaine, France)
00382770 - A vineyard in Irouléguy (Aquitaine, France)
11327667 - Cabernet Sauvignon grapes, Pauillac-Medoc, Aquitaine, France, Europe
11327670 - A picnic table in a vineyard in Aquitaine, France, Europe
00192418 - Pruneaux d'Agen (stuffed plums from Agen, Aquitaine)
00286854 - Blonde d' Aquitaine cow
12423981 - Glasses of red wine
12248432 - Croustades with goose liver and jelly
11994322 - Cabernet Sauvignon grapes in a vineyard in the Bordeaux region of France
13396263 - Glass of sauterne on wall in the sun
11389744 - Bottles of white wine from Bordeaux
60553796 - Mixed leaf salad with chicken stomachs and walnuts
60474883 - Perigord walnut cake
12532046 - Caneles de Bordeaux
11451487 - Peas with green vegetables in 'Le Montagne', Chardonne, Lake Geneva, Switzerland
12550987 - Tomme de Montagne with walnuts and redcurrants
12383409 - Pork with tamarind sauce (Macau, China)
11951702 - Glasses of Bordeaux
10286932 - Red wine being poured into a glass
60423355 - Poulet Basquaise
60553788 - Axoa (Basque veal stew)
12687883 - Three French Canelés cakes from Bordeaux
60560959 - Chicken Basquaise with rice
60419184 - Basque Chicken
60555621 - Poulet Basquaise,Basque chicken
60555611 - Basque style chicken for children
13363187 - Sot-l'y-laisse with Périgord truffles and red onions
11374011 - A glass of Bordeaux
60554972 - Traditional vanilla and rum cannelés
60552926 - Tourin à l'ail (French garlic soup)
12550990 - A cheese selection with red wine
60428961 - Bergerac melon mojitos
13640462 - Cut wine foil from Bordeaux
60428970 - Creamy tartlet with chestnut and shortbread hazelnut
60319296 - Scallop and vegetable Cassolette, Monbazillac sauce
13371849 - Main building and park grounds, Chateau Giscours, Margaux, Bordeaux, France
60555161 - Basque chicken served with wild rice (Spain)
13371976 - Wine tasting, Château Lafaurie Peyraguey, Sauternes, Bommes, France
13371822 - Main building, Chateau Angelus, Saint-Emilion, Bordeaux, France
60553789 - Axoa
60415358 - Cannelés de Bordeaux
13202420 - A piece of Tomme De Montagne
13866935 - Chervil, white asparagus, sauce, and Perigord black truffle
12502141 - Caneles de bordeaux
11994323 - Cabernet Sauvignon grapes in a vineyard in the Bordeaux region of France
13202421 - A piece of Tomme De Montagne
60318818 - Thon Basquaise
60245454 - Tajine style sea bream, glass of Clairet rosé wine
13640461 - Wine corks of different vintages from Bordeaux
12105490 - Red and white Bordeaux wines served along with meat and cheese board in one of the restaurants in Bordeaux
60558890 - Poached foie gras and Sauternes jelly
60428978 - Tapas croque poulet
13915055 - Perigord truffle (black truffle)
13770203 - Cap on a bottle of Chateau d'Yquem from 1997
13371845 - Barrique cellar, Chateau Figeac, Saint Emilion, Bordeaux, France
12532927 - Salmon fillet sous vide and poached oysters with champagne-truffle aioli and summer truffles
60554974 - Traditional vanilla and rum cannelés
60544667 - Basque pintxo (Spain)
60428975 - Happy bergerac red fruits cocktail
60428974 - Tapas of duck breast rolls with vegetables
60160679 - Veal liver à la bordelaise
13371922 - Barrique barrels, La Mondotte, Saint-Emilion, Bordeaux, France
11374014 - Chateau Palmer, Bordeaux, France
13640459 - Mouton - Symbolic image
60428967 - Lamb hazelnuts with walnuts
60315066 - Cannelés from Bordeaux
60065888 - Cannelé honey cakes
13640460 - Wine corks of different vintages from Bordeaux
11973676 - Grapes being harvested at Chateau Lascombes, Bordeaux, France
11389743 - Bottles of red wine from Bordeaux
60419185 - Basque Chicken
13371850 - A misty vineyard landscape, Chateau Giscours, Margaux, Bordeaux, France
60393361 - Basque chicken wok
13683515 - French soft cheese with truffles
13371854 - A view across the roofs of Chateau Haut Brion, Pessac-Leognan, Bordeaux, France
13371841 - Vineyard landscape, Chateau Eglise Clinet, Pomerol, Bordeaux, France
11424947 - Black Perigord truffles on scrambled eggs in a cast-iron pan with a truffle greater and the whole truffle
60166376 - Basque Bloody Mary
60544668 - Duck rilettes
60544666 - Terrine of foie gras
13770204 - Chateau Latour label
13683528 - Mussel dish (Bassin d'Arcachon, France)
13371828 - Vineyard landscape, Chateau Ausone, Saint-Emilion, Bordeaux, France
60428972 - Poached eggs with green lentils
60428964 - Chicken breast with green asparagus
60428969 - Tartar of duck of Périgord, chief Didier Casaguana
12532045 - Caneles de Bordeaux
60428979 - Chestnut velouté
60175010 - Traditional garlic Tourin
60164205 - Agen prunes wrapped in filo pastry
60127576 - Entrecôte à la bordelaise
60123722 - Confit shoulder of lamb,carrot puree and roast potatoes
60428977 - Spring lamb cake
60428280 - Veal axoa
00930219 - Whole and half black truffle from Perigord
60428976 - Glass of pannacotta with strawberries from the Perigord
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